Tests, diagnoses, treatments – a rare appendix cancer has been the harrowing battle that Katherine Berecic has been fighting, but through grit, hope and determination, is one she is looking to win. When she was 31 years old, Kat underwent what was meant to be…
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Why Aussies love the iconic ‘chicken parma’
The chicken parmigiana, often affectionately called “chicken parma” or “parmi” in Australia, is a beloved staple of Australian pub culture. Its widespread popularity across the…
